GUAC OR QUESO
- $8
Chips, salsa verde and salsa borracha.
edamame
- $9
Togarashi chili crisp, orange zest. (GF, SF, F, S)
pork & cabbage dumplings
- $16
Chili crisp, fried shallot, radish, scallions. (F, SF, S)
Dojo Wings
- $16
Sweet chili Dojo Style (S, F, SF, GF)
Japanese fried chicken
- $16
Crispy chicken bites, chipotle aioli, togarashi, sesame (S, F)
Ahi tuna nachos*
- $19
Wonton chip, kimchi aioli, furikake, avocado, pickled jalapeno. (F, SF, S)
Harusame noodle salad
- $12
Glass noodles, carrot daikon slaw, pickled cucumber, seaweed, toasted sesame, Japanese dressing (S, GF, SF, F)
kale cashew salad
- $16
Lacanato kale, purple kale, sprouts, edamame, shaved carrot & daikon, roasted cashews, shallots and soy. (GF, N, S)
Pickled Veg
- $5
Cauliflower, carrot, onion, daikon, jalapenos. (GF)
kimchi
- $5
Napa cabbage, gochujang, soy, fish sauce, ginger (F, GF)
carrot & daikon slaw
- $5
Carrot, daikon, sesame oil, scallions, toasted sesame (S)
seaweed salad
- $5
Cucumber, shiso, scallion, tobiko, toasted sesame. (GF, S, F)
Spicy miso ramen
- $21
Pork & chicken broth, spicy miso bomb, chashu pork, bamboo shoots, soy egg, kimchi, black garlic schmaltz, nori (F, S)
tokyo ramen
- $21
Shoyu broth, ginger-soy pork, scallions, soy egg, black garlic, nori (F, SF)
rojo mexi ramen
- $18
Pork, jalapeño & chili de arbol broth, scallions, radish, avocado. Choice of protein
mix-it-up ramen
- $15
Choice of protein, extra veg options, extra noodle available
Skid Curry
- $12
Rotating daily. Ask your server or check the sign. (GF, F, SF, S)
tuna poke bowl*
- $19
Sushi rice, kimchi aioli, furikake, edamame, cucumber, wakame, carrot/daikon slaw, avocado, crispy shallots. (GF, N, F, SF, S)
pork chashu bowl
- $19
Ginger-soy marinade, furikake, edamame, wakame, eel sauce, kimchi aioli, carrot/daikon slaw, avocado, crispy shallots. (GF, F, S)
freestyle rice bowl
- $17
Rice, black bean-corn salad, cabbage slaw, shaved radish, guac, queso, sour cream, cilantro, tostada. Choice of protein. (GF)
duck bowl
- $24
Sushi rice, kimchi aioli, eel sauce, furikake, edamame, cucumber, wakame, carrot/daikon slaw, avocado, crispy shallots. (GF, F, S)
vegan bowl
- $15
Jasmine rice, red cabbage slaw, carrot/daikon slaw, pickled veggies, cucumber, edamame, bean salad.
kfc
- $12
Korean fried chicken, kimchi aioli, pickled cucumber, scallions. (S, F)
pork belly
- $12
Ginger-soy sauce, carrot/daikon slaw, pickled jalapeño. (S)
barbacoa
- $12
Slow braised beef, kimchi, green onions. (F, SF, S)
cauliflower
- $12
Cauliflower, carrot-daikon slaw, gochujang glaze. (F, SF, S)
duck
- $16
Duck confit, scallions, carrot-daikon slaw, gochujang glaze, pickled cucumber (F, SF, S)
kung fu style
- $19
American cheese, kimchi, shishito paste, kimchi aioli, crispy shallots, wakame, ginger marinated pork, togarashi chips (F, S)
mexican style
- $19
Oaxaca cheese, jalapeno, avocado salsa, pickled onion, chipotle aioli, radish, cilantro, house chips
Beef birria
- $6
Oaxaca cheese, onion, cilantro, birria dip. (GF)
Al pastor
- $6
Pork shoulder, pineapple pico, cilantro, lime. (GF)
barbacoa
- $6
Slow braised beef, salsa macha, onions, cilantro. (GF, N)
chili chicken
- $5
Avocado salsa verde, pickled red onion, cotija. (GF)
veggie
- $5
Red cabbage slaw, pickled vegetables, pineapple pico, avocado verde, cilantro. (GF)
TOKYO RAMEN
- $21
Shoyu broth, ginger-soy pork, scallions, ramen, egg, black garlic schmaltz.
TONKATSU RAMEN
- $21
Pork & chicken broth, ginger-soy pork, shaved corn, ramen egg, black garlic schmaltz.
ROJO POSOLE
- $18
Pork, jalapeño & chili de arbol broth over hominy. Choice of: Beef Birria, Pork Al Pastor, Beef Barbacoa. GF, N
VERDE POSOLE
- $18
Chicken, tomatillo & jalapeño broth over hominy. Choice of: Beef Birria, Pork Al Pastor, Beef Barbacoa. GF, N